Registered Charity SC005224

2017 AGM

2017 AGM

The 2017 AGM was held in Kilbarchan Bowling Club, Preses Eric Black was in the chair and welcomed the assembled managers and members. The Clerk read the minutes of last years AGM and they were duly adopted. The Preses then invited the meeting to join him in standing for a minutes silence in remembrance of those members who have passed away in the previous year. The Treasurer reported that we had raised more than £4,000 during 2017 and that we were well on the way to meeting our stated position of holding £2,500 as a reserve by 2020. Due to the generosity of members and their guests we were in a position to make substantial donations to five local organisations, including £2,100 to St Vincent’s Hospice for new TV’s. The Auditor’s reported that the books continue to be kept in good order and were balanced to the penny. We then moved on to the election of the Preses for 2018, Mr Black proposed Mr Stephen Vaughan who was duly seconded and presented with the Chain of Office. Mr Vaughan thanked Past Preses Black for his kind words and guidance over the past year and outlined a plan of events very much in keeping with the Society’s traditional fund raising events with possibly one or two trial events. The Preses now moved to elect his Vice Preses; Mr Vaughan proposed Mr David Blair for the position and it was seconded by the Officer. Managers due to retire were re-elected unopposed and the Office Bearers were returned unanimously. Mr Vaughan then moved on to AOCB but as there was nothing arising he thanked everyone for attending and invited the assembly to join him for refreshments. Thanks to Mrs Hazel Vaughan for a fine...

Read More

2017 Sportsmans Dinner

2017 Sportsmans Dinner

The early afternoon of Saturday 14th of October had the Managers setting up the Bowling Club for the Dinner that evening. The only worry was that we’d not fit everyone in. There is always a bit of trepidation when these events draw near as to the actual number attending what with late call offs and last minute scrambles for places. This year we had the added worry of one of our speakers cancelling due to an operation, he is thankfully on the mend. So after everything was finally nailed down we had 90 guests and our speakers were Tam Cowan and Chick Young, both very well known from TV and radio. The company sat down to dinner at 7:30pm and the caterers had excelled themselves; Chick Young ,who’s attended one or two of these events, thought it the best soup he’d tasted in ages and the top table agreed. The steak pie was top notch too. The only cloud was the continued absence of Tam Cowan who had still been presenting Off The Ball when the dinner was supposed to start. Undaunted we soldiered on. Tam arrived in plenty of time to hear Chick regale us with anecdotes, memories and tale tales. I’d like to thank John Deans for finding a PA system of sorts from the depths of the basement. After a quick prize draw it was the turn of Mr Cowan to take the floor. He spoke for over an hour; gave the Preses and Vice Preses plenty of verbal abuse, was hilarious throughout and at the end hosted the auction and raised a considerable sum for the Society’s coffers. I’d like to offer the Society’s thanks to both Tam and Chick for a job well done....

Read More

2017 Whisky and Gin Tasting

2017 Whisky and Gin Tasting

On Saturday 25th of March we held our third Whisky Tasting evening in the Kilbarchan Bowling Club. The first of these events was a small gathering of Managers and friends and the second likewise. The Managers had decided that to broaden the appeal we would include a selection of Gins. Although there is always a bit of apprehension about turn out for these events we were surprised and heartened by the large crowd who had come to be educated and entertained. There were 4 whiskys; Auchentoshan American Oak, Glengoyne 10 year old, Highland Park 10 year old and Tomatin Cu Bocin The Gins were; JJ Whitely served with Prosecco, Brecon, Boe and Eden Mill. Each of our guests could try 4 in any order or combination. A very pleasant evening was had by all. Thanks again to Mr Scott for supplying the spirit and knowledge, each year we get a wee bit smarter. The Preses and managers of the Society would like to thank everyone who attended and who bought raffle tickets, in 3 years this has gone from being a ‘loss leader’ to a bona fide fund raiser and we look forward to many more. This slideshow requires JavaScript.  ...

Read More

2017 Burns Supper

2017 Burns Supper

The annual Burns Supper was on the Saturday the 14th of January in our customary home, Kilbarchan Bowling Club. The Managers met at 2pm to begin setting out the hall and bickering over the seating arrangements. By 3 o’clock we retired to let the caterers do their thing. Our guests began arriving at 5:30pm and the hall soon echoed to cheery haloos as old friends met and Grandson’s were exhibited. A concerted effort was made to get everyone watered and into the main hall by 6:10pm so the soup didn’t get cold. Mr S Vaughan, after a misunderstanding, marched solo into the hall, realised his mistake and fled into the wings where Pipe Major Brian Knight gave him a quizzical look, heezzed up his pipes and lead the top table into the room. This year the top table were; Ian McCosh, Alan Gordon, Preses Eric Black, Ian Ross, Drew Connell and Stephen Vaughan. PM Knight piped the haggis to the top table, Scott Tennant had the honour this year of carrying the beastie with David Blair carrying the Cratur. Ian McCosh gave the Address to the Haggis and cut it up with ready sleight. The Treasurer, Jim Farmer, gave a short run through of our years activities and adventures before Stephen Vaughan said Grace and the soup was served. The food was once again not only glorious but bounteous  and as the guests began filling up the corners with crackers and cheese Andy Hay and Norman Currie (The Baun) sang a few songs from Burns collection. The Immortal Memory was delivered by Alan Gordon this year , Alan has performed Tam O Shanter for us before but this was his first time speaking. He gave us a nice blend of comedy and insight into the character of Robert Burns. Ian McCosh performed ‘To a Toothache‘ before The Baun lead the company in singing The Lass O Ballochmyle. The company now relaxed and laughed at Ian Ross’s nicely weighted Toast to the Lassies; risque but never crude and it went down well. No Society Burns Supper would be complete without the General Society Male Voice Choir singing The Habbies o Kilbarchan. The Toast to the Society was by Drew Connell, Drew has organised the Burns Supper for 43 years and he has  announced that he is hanging up his notepad and pencil stub. His speech recalled Burns Suppers past and village characters now only...

Read More